The Greek graviera cheese from Mytilini has a protected designation of origin P.O.P. Traditional hard cheese made from sheep's milk or a mixture of goat's and sheep's milk. It matures for at least 3 months and is a cheese with a slightly sweet taste and pleasant organoleptic properties.

Greek cheese "Graviera" Mytilini P.O.P."

From €7.35

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In cut products, there may be a slight variation in the weight you have selected during cutting and consequently in the final price of the product.
Product details
The above price refers to 250g of product.
Product Type: Cutting Product
Country of origin: Greece - Mytilene

Greek cheese "Graviera" Mytilini P.O.P."

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Product details