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Product description:

Air Salami with Black Garlic. Aromatic and slightly spicy aged salami, with a sweet aftertaste of black garlic. Made from pork, herbs and black garlic, it ideally accompanies red wine and spirits, uniquely complements mature cheeses in sandwiches, while spreading its aromas when baked in bruschetta, pasta sauces or pizza. Combine it with black garlic ketchup for a quick and delicious snack.

Air-Cured Salami with Black Garlic

€8.35Price
€8.35 per 200 Grams
0/500
Quantity
Out of Stock
  • Packaged product

    This specific product is packaged with a weight of approximately 200g.

  • Product details

    Product type: Fixed weight

    Country of origin: Greece

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