Product description:
Xanthi's Kasseri with an authentic spicy flavor. It is made from goat and sheep's milk and its flavor could be said to "redefine" what Kasseri means. All the success is in the stages of fermentation, the low pH and the composition of the mass, which must be soft and chewy. Then, the Kasseri is put in the press, so that all the water is removed.
Kasseri, Xanthi
Order details
When executing your order, for cut products, there may be a slight deviation in the weight of the product and consequently in the final price.
Product details
The above price refers to 250g of product.
Product Type: Cutting Product
Country of origin: Greece - Xanthi